Tater tots
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| Tater tots |
INGREDIENTS
- 2 pounds russet potatoes, peeled
- 1 tablespoon all-purpose flour
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon dried oregano
- ¼ teaspoon dried dill
- Kosher salt and freshly ground black pepper, to taste
- 3 cups vegetable oil
- 2 tablespoons chopped fresh parsley leaves
